THE ROMANTIC KOREAN BUFFET: UNLIMITED Live Seafood, Korean, Japanese, And International Cuisine For Only Php 999!


Heads up samgyup fans as there is a new buffet in town! The Romantic is a new Korean restaurant located in BGC, Taguig City. Another venture from the popular “Romantic Baboy”; this new samgyup restaurant is different from your typical samgyup restaurants in the Philippines. With Live Seafood and (6) six zones with more than 100 kinds of buffet dishes for only Php 999!


The restaurant is located on the second floor which is opposite the “Romantic Baboy” restaurant. You can reach the restaurant by using either the stairs or the elevator. We highly recommend taking the stairs since there are some IG-Worthy graffiti on the wall. It’s something that you might want to add to your Instagram photo or story.

We absolutely loved the interior design of the restaurant. Instead of the usual modern Korean decor that we see in most Korean restaurants; the interior design in “The Romantic” is largely a Korean traditional design. From the walls all the way to the comfortable tables and couches. The restaurant is perfect for a large group of people but if you are looking for a little privacy; they have their own VIP room with each table that is good enough for (10) ten people. The VIP room also traditional Korean clothing is displayed on the walls.


Once you enter the buffet, customers will find a traditional Korean waterwheel. Displayed nearby, customers can also see traditional miniature Korean houses and flags. It sets the perfect traditional Korean vibe along with its Korean traditional music which can be heard in the background.

Social distancing is practiced here where guests are also required to wear masks and face shields when they are at the buffet. Each guest is also given plastic gloves to avoid germs on getting onto the buffet set.

The Romantic is quite a unique experience. since they offer live seafood which can be cooked either in a grill or shabu all for the price of Php 999 The buffet is divided into (6) six zones:

Korean Zone:

The Korean zone mostly has your favorite Korean noodles, kimchi, street food, dim sum, snowflakes, and many more!

International Zone:

This zone has many western cuisines such as pork, pizza, chicken, and many more!

Japanese Zone:

The Japanese zone has mainly sushi, rolls, and sashimi


Noodle Zone:

If you’re a noodle fan, every noodle can be found here!

Dessert Zone:

As the name suggests, different types of desserts including frozen Korean ice-cream

Appetizer Zone:

As the name suggests, all your favorite appetizers can be found here. We highly suggest starting here!


  • Unlimited Korean Street food
  • Unlimited Live Seafood
  • Unlimited Steamed Seafood
  • Unlimited Shabu Shabu
  • Grill All You Want
  • Unlimited Beers
  • Unlimited Soju
  • Unlimited Drinks
  • Make Your Own Waffles


  • Live Shrimp
  • Live Shells
  • Steamed Alimango and Alimasag
  • Fresh Steamed Seafood
  • Fresh Japanese Sushi + Rolls + Sashimi
  • Juicy BBQ Meats
  • Sweet desserts
  • Different types of Noodles
  • Different types of Korean food
  • Different types of Kimchi
  • Different types of Taco
  • Korean Street food
  • Korean Dimsum
  • Korean Snowflakes

We highly recommend going during lunch time since there are fewer people and you can easily get all the food you want. Our overall experience is a 9/10 since we love customer service.




Address: 2nd Floor Wumaco Building in 7th Avenue. Highstreet BGC, Taguig City (Previous YakiMix)
Opening Hours: Lunch (11AM – 3PM), Dinner: (6PM – 10PM)
Price: P799 + 10% S.C : Weekday Lunch (Shabu-Shabu is not available, grill only. P999 + 10% S.C Weekday Dinner, Weekend & Holiday Lunch & Dinner
No Leftover Charge for now
Bathrooms Available: Yes
Parking Available: Parking can is nearby.

  • No Wearing Mask and Faceshield, No Entry
  • Only 10% capacity Indoor dine-in
  • Keep social distancing
  • Must show valid vaccine card
  • Reservation: 09457861234

All photos are taken by Jacque

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Jacquelou Colitoy
Jacquelou Colitoy is one of the founders of She has been blogging since 2008. At the age of 20, she started exploring instagrammable places, discovering fascinating cultures, trying various cuisines, and taking amazing photos from local and international travel destinations she's visiting with her boyfriend.


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